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Tender Eye of Round Roast Beef Recipe - iFoodReal.com
WebJun 20, 2024 · Baked Round Roast. One of the most popular methods for cooking an eye of round steak, this involves coating the outside of your steak with a combination of herbs by first covering the meat with olive oil. Once you’ve applied the herbs, you’ll be cooking up the … WebSep 4, 2015 · Ingredients 4 cloves garlic, minced 1 tablespoon olive oil 2 teaspoons kosher salt 1 teaspoon black pepper ½ teaspoon dried thyme 1 (3 pound) beef eye of round … flintstones lived in the town of
Slow-Cooker Round Steak Recipe: How to Make It - Taste Of Home
WebJan 21, 2024 · Eye of the Round Roast Yield: 10 servings 1 x Prep: 6 hours 10 minutes Cook: 1 hour 30 minutes Total: 7 hours 40 minutes Pin for Later Rate Recipe Scale: Ingredients 4 -pound eye of round beef roast, … WebApr 2, 2024 · Eye of Round Cook Time Per Pound We use a 3 lb. cut of beef eye round for this recipe, cooked for 20 minutes at 425°F and an additional 50 minutes at 325°F for … WebDec 14, 2024 · Add 2 cups beef broth, any accumulated juices from the roast, 1 tablespoon cornstarch, and 2 teaspoons Dijon mustard. Whisk until well combined. Increase the heat to medium-high and bring to a boil. Boil, whisking occasionally, until thickened to gravy consistency, 4 to 5 minutes. Remove the pan from the heat. flintstones living room